- 6-inch chef’s knife makes easy work of slicing, dicing, mincing, and chopping
- Sharp, stainless-steel full-tang blade provides proper balance
- Black, ergonomically correct, nonslip rubber handle ensures safe, secure grip
- Dishwasher safe, but washing by hand and promptly drying recommended
- Measures approximately 10 inches long; lifetime warranty
Product Description
OXO Good Grips Professional Cutlery features the perfect balance of professional quality cutting with soft, comfortable grip. Sharp, stainless steel blades are hardened for strength and the blades are full-tang for dura… More >>
#1 by Robert Carr on August 31, 2010 - 7:18 am
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I’d agree with most other reviews – the handle is nice and the blade chops food. But it does feel like a $15 knife – don’t expect a Sabatier for this price. The metal feels too light for me (weight does help chopping veg), and there’s a roughness to the blade’s edge that doesn’t feel ‘high quality’ to me.
So it’s OK, but I’ll probably spend a bit more on a different brand when this gets blunt.
Rating: 3 / 5
#2 by R. Smith on August 31, 2010 - 9:51 am
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I’ve read some of the negative reviews on this knife, and quite frankly, one needs to take those comments and this one with a grain of salt.
I found this knife to be well balanced. It has a great feel in my hand, I feel like I have a great deal of control when using this knife. I’ve yet to sharpen it, but I’ve only had it a couple of weeks now.
I like the size of this knife. It is large enough to get the job done, yet small enough to make it easy to handle.
Try it, and if you don’t like it – well, just return it.
Rating: 5 / 5
#3 by Bansi on August 31, 2010 - 10:51 am
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The knife is worth every penny. The edge remains sharp for long time. It handles well. I am happy with my purchase.
Rating: 5 / 5
#4 by K. Harper on August 31, 2010 - 11:11 am
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Great knife and love its size! Handle is perfect for good grip, and it has a slight weigh in it for stability while using. Not too big, not too small, just perfect for many different foods. OXO rules!
Rating: 5 / 5
#5 by R. France on August 31, 2010 - 1:08 pm
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I ordered this and 6 other similar knives that have sets under $200 and are well reviewed.
pros: I have to say for the price, after a good sharpening, its an excellent blade, it appears Cast or Forged, though its sold on some sites as Stamped, the shoulder has no joint so it would need to be stamped from 1/2″ or bigger stock, so might as well be forged as it is thick and sturdy. its held the edge well, it came fairly sharp, but a little work in a simple sharpener made it almost perfect. handle is super comfy.
I like alot about it, its been run through the dishwasher a few times, no rust, or spots, If you are going to use in the dishwasher, use a heated dry cycle or remove immediately to wipe dry, we are using Electrasol all in 1 Gelpacs, 1 or 2 per load depending on whats in there.
Cons: the rubbery handles may be a food/water trap, only time will tell on that one, they appear fairly snug, but pliable, i’ve been keeping an eye on it and its not been an issue so far but I’d suspect the dishwasher forcing water up there with soap in it will cause rust eventually. just my opinion though. if you plan to hand wash, I wouldn’t be too concerned, because its a tight enough setup that this won’t be an issue in hand washing.
Rating: 4 / 5