- 3-1/4-inch paring knife for coring, dicing, and mincing fruits and vegetables
- Stamped from stain-resistant, high-carbon steel
- Ergonomically designed, synthetic polypropylene handle
- Precisely tapered from base to tip; no bolster
- Hand-washing recommended; limited lifetime warranty
Product Description
The R H Forschner by Victorinox Paring Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade. Victorinox handles are ergonomically designed to minimize wrist tension. They provide a natural fit. A good heft and comforta… More >>
#1 by J. Gauger on January 26, 2009 - 9:21 pm
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A decent paring knife; a little on the flimsy side, but worth the inexpensive price.
Rating: 2 / 5
#2 by Donna L. Little on January 26, 2009 - 11:47 pm
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Very sharp. Would like the blade to be another 1/4 long but it works fine.
Slices anything. Can easily thin slice like the chefs on TV.
Rating: 4 / 5
#3 by Joseph Massimino on January 27, 2009 - 12:37 am
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I bought the paring knife after I read great reviews of the chef knife and bought that first. I now have three of the paring, and 4 other models. These knives are without doubt, the best value you will find in a knife. This knife is razor sharp from the first time you use it, to many months later. It will be one of your favorites because it is light and sharp. It stays sharp for a very long time. Don’t ask me how they do it, but all of their knives are that sharp, and just as good. Once you try this paring knife, you will want them all. What do you have to lose? It’s not like this knife cost and arm and a leg. Keep your limbs, buy this knife.
Rating: 5 / 5
#4 by Kurt on January 27, 2009 - 2:34 am
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I like this knife but the handle doesn’t have much weight. This isn’t a big complaint but that is the thing I could fix if I could.
Rating: 4 / 5
#5 by Dogweak2 on January 27, 2009 - 4:51 am
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This is my go-to paring knife. It’s sharp and fits my hand well. The one I bought over a year ago has lost a little of its sharpness with constant use, but it’s still very sharp. Short blade is great for coring. Goes in the dishwasher. I keep 2 in my knife drawer and have given them as gifts. Great value.
Rating: 5 / 5