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Posts Tagged Bread

Pure Komachi 2 Series Bread Knife

Sep 22

Posted by in Chefs Knives | No Comments

  • A great multipurpose cutting tool, this 8-inch reverse scalloped bread knife features a unique blade design ensuring an effortless cutting action.
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
  • Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
  • Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe

Product Description
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also hel… More >>

Pure Komachi 2 Series Bread Knife

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Rada Cutlery Large Bread Knife, Made in USA, Aluminum Handle

Mar 5

Posted by in Chefs Knives | No Comments

  • Handcrafted in USA
  • Extra sharp high carbon stainless steel blade
  • Comfortable solid cast brushed aluminum handle
  • Lifetime guarantee
  • Affordable

Product Description
Engineered with mini-serrations to effortlessly slice your fresh, homemade bread, cut garlic bread and all other types of bread. Blade 9 1/2 inches, overall 14 inches. A smaller version is also available for muffins, ban… More >>

Rada Cutlery Large Bread Knife, Made in USA, Aluminum Handle

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Pure Komachi 2 Series 8-Inch Bread Knife

Jan 15

Posted by in Chefs Knives | No Comments

  • A great multipurpose cutting tool, this 8-inch reverse scalloped bread knife features a unique blade design ensuring an effortless cutting action.
  • High-carbon stainless-steel blade retains super-sharp edge over time
  • Color is made by bonding food-safe FDA-approved resin to the stainless-steel blade
  • Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
  • Handle is lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip; dishwasher safe

Product Description
Brilliant Monochromatic colors make the pure komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also hel… More >>

Pure Komachi 2 Series 8-Inch Bread Knife

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Zwilling J.A. Henckels Twin Signature 8-Inch Bread Knife

Dec 20

Posted by in Chefs Knives | No Comments

  • Made in Germany
  • Stamped Blade
  • Friodur Ice Hardened
  • 3-Rivit Handle with full tang
  • Comfortable ergonomic handle shape

Product Description
J.A. Henckels Twin Signature 8″ Bread knife is the perfect for cutting bread or any other food of soft substance with a tough skin or crust. The Twin Signature blade is made of high carbon stainless steel that has gone … More >>

Zwilling J.A. Henckels Twin Signature 8-Inch Bread Knife

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Victorinox 47547 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle

Jul 27

Posted by in Chefs Knives | 5 Comments

  • Professional quality 10-1/4-inch bread knife handles crusty exteriors without crushing tender insides
  • Ice-tempered, high-carbon, stainless-steel blade provides maximum sharpness and edge retention; conical ground for wider break point
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox Curved Blade Bread Knife features an 10.25-inch wavy-edge blade that is 1.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland b… More >>

Victorinox 47547 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle

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Victorinox Cutlery 8-Inch Wavy Edge Bread Knife, Black Fibrox Handle

Mar 25

Posted by in Chefs Knives | 5 Comments

  • Professional quality 8-inch bread knife handles crusty exteriors without crushing tender insides
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox 8-inch Bread with Wavy Edge Knife features high carbon, stainless steel blade, hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to prod… More >>

Victorinox Cutlery 8-Inch Wavy Edge Bread Knife, Black Fibrox Handle

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Norpro 8 Inch Bread Knife, Black

Mar 2

Posted by in Chefs Knives | 4 Comments

  • 8 inch
  • handwashing recommended
  • designed with an ergonomic handle for a comfortable grip

Product Description
Norpro Bread Knife, Black… More >>

Norpro 8 Inch Bread Knife, Black

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J.A. Henckels International Fine Edge Pro 8-inch Stainless-Steel Bread Knife

Jan 24

Posted by in Chefs Knives | 5 Comments

  • 8-inch serrated blade for slicing bread
  • Stamped blade made of high-quality German stainless steel
  • Black, satin-finished polypropylene handle with triple-rivet construction
  • Fully visible tang construction provides proper balance
  • Handwash with mild cleanser; lifetime warranty

Amazon.com Review
A crusty loaf yields easily to this knife, whose serrations are big enough to rate–in knife-speak–as “scallops.” Henckels’ International Fine Edge is an inexpensive cutlery line made in countries other than the company’s… More >>

J.A. Henckels International Fine Edge Pro 8-inch Stainless-Steel Bread Knife

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Victorinox 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle

Feb 25

Posted by in Chefs Knives | 5 Comments

  • Professional quality 10-1/4-inch bread knife handles crusty exteriors without crushing tender insides
  • High carbon stainless-steel blade provides maximum sharpness and edge retention; conical ground through length and depth for a wider break point; ice tempered to sustain sharpness longer
  • Blade stamped from cold-rolled steel; bolsterless edge for use of entire blade and ease of sharpening
  • Patented Fibrox handles are textured, slip resistant, and ergonomically designed for balance and comfort; NSF approved
  • Hand washing recommended; lifetime warranty against manufacturer defects; expertly made in Switzerland

Product Description
The R H Forschner by Victorinox Curved Blade Bread Knife features an 10.25-inch wavy-edge blade that is 1.25-inches wide at the handle. High carbon, stainless steel blade is hand finished at Victorinox in Switzerland by skilled craftsmen. A special tempering process is used to produce an edge that can be resharpened over and over again, so the knife can keep its original sharpness throughout the entire life of the blade…. More >>

Victorinox 10-1/4-Inch Wavy Bread Knife, Black Fibrox Handle

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